Every since Grandma LaVonna passed away in September of 2005, I have been cooking meals for my Grandpa.
I've tried to expand his culinary horizons by introducing him to recipes that include curried squash soup, turkey spinach lasagna, and tortellini soup...but I think he's happier with the basics. So...this time, I've made him a couple of things I know that he likes...my tomato carrot soup and chicken barley rice stew.
Hopefully he enjoys them.
Sunday, May 17, 2009
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